Always eat foods you can easily pronounce... and quinoa!

This has been one of my go-tos lately. You can eat this as a side dish, with tortilla chips (guilty pressure) with grilled chicken, tofu or just some avocado slices! 

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Ingredients:
3/4 cup quinoa
3/4 cup veggie/chicken stock
1/2 onion onion & garlic (your discretion- I tend to use a lot)
1 can (organic) corn
1 can black beans
1 can fire roasted tomatoes
cumin, chili powder, pepper
Directions: Saute onions and garlic, pour in corn, beans, tomatoes. Stir and add quinoa and stock, spices(optional to add some hot peppers) Low heat, cover and let sit 20-25 minutes. 


Serve as you wish!